Job Description
Assistant General Manager Opportunity Join Our Thriving Team in Covent Garden We are excited to announce an opening for an Assistant General Manager at our new restaurant in the vibrant Covent Garden area. As we expand with our third site, we invite an experienced and dynamic Assistant General Manager to help oversee the daily operations of our restaurant, celebrated for its Eastern Mediterranean fusion cuisine inspired by the flavours of Tel Aviv. About Us: Our restaurant is renowned for its aromatic and health-conscious dishes that bring a fresh twist to traditional flavours. We are committed to providing an exceptional dining experience through our innovative menu and attentive service. Role Overview: As the Assistant General Manager, you will play a crucial role in managing our restaurant's operations, ensuring high standards of guest service, team management, and financial accountability. Your leadership will be instrumental in maintaining the restaurants reputation for quality and service. Key Responsibilities: Manage daily operations and make key decisions in the absence of the General Manager. Supervise shifts, ensuring all restaurant policies and procedures are followed. Collaborate with the kitchen and front of house teams to deliver excellent guest experiences. Maintain staffing plans, prepare schedules, and ensure optimal staffing levels for all shifts. Actively manage the floor during service, demonstrating a hands-on approach to guest interaction and team support. Oversee guest relations, responding to feedback, and ensuring guest satisfaction. Assist in menu presentation and promotions, providing feedback to senior management. Ensure compliance with health, safety, and licensing regulations. What We Offer: A competitive starting salary of £44,000 - £46,000 per annum, with potential for growth. The opportunity to be part of a dynamic and expanding team. A supportive and creative work environment that fosters professional development. Involvement in a unique concept with a focus on innovative and health-conscious cuisine. Ideal Candidate: Proven experience in restaurant management, with a strong ability to lead and inspire a team. Excellent organizational and communication skills. Passion for the hospitality industry and a commitment to delivering high-quality dining experiences. If you are looking to advance your career in restaurant management and are excited about contributing to a growing brand, we would love to hear from you. Please note: We are acting as a recruitment partner for this position. Only suitable candidates who meet the clients requirements will be contacted within 3 working days. AMRT1_UKCT