Chef De Partie Job In London

PRS Recruitment Services are looking for a passionate and experienced Chef De Partie to join a team for long term, full time positions. You will have the opportunity to work for one of the most prestigious leading company in the food catering industry, equipped with a state of the art kitchen for you to operate in as well as a team full of experienced chefs who has been in the industry for 20+ years which also gives you a chance to learn from them.

Progression is something we value and this is one of the key focuses working for this client.

Package for Chef De Partie

• 40 hours per week
• Overtime available
• £32000-£35000 plus paid overtime
• Food and drink provided while on shift
• Pension contribution
• Uniform provided
• Monday to Friday only – Bank Holiday off
• Central London Area

Duties for Chef De Partie

• Working across all section (rotating) excluding pastry
• Ability to work independently as well as part of a team
• Preparing specific dishes in a timely manner.
• Responsible for managing section such as stocktaking and ordering supplies for your station.
• Following directions provided by the sous/head chef.
• Keeping your area of the kitchen safe and sanitary.
• Assisting in other areas of the kitchen when required.

The ideal Chef De Partie

• Food and Hygiene level 2/3
• Have at least 3 years’ experience as a Chef De Partie in Fine Dine kitchen
• Be Friendly, approachable, and professional.
• Impeccable appearance/personal grooming.

call Hospitality team at PRS on 02075535660 or Email :- gianluigi.bleve@prsjobs.com