Food Health And Safety Manager Job In London

Company Description

Title: Food, Health and Safety Manager

Location: London (South East)

Salary: Up to £52,500

Benefits:

1. 33 Days holiday including bank holidays
2. 3 volunteering days
3. 3 days grandparent leave
4. 24 week’s enhanced maternity leave
5. Bespoke training and development opportunities
6. Pension and life insurance
7. Discounts available on our HAPI app; high street shops, holidays & cinema
8. Wellbeing hub
9. Access to employee assistance programme
10. Free meals whilst at work
11. Career development opportunities
12. HIT Apprenticeships for all experience levels

We are a leading contract catering company specializing in providing top-quality catering services to independent schools across the country. Our mission is to deliver nutritious and delicious meals while ensuring the highest standards of health and safety. We are seeking a dedicated and experienced Food, Health, and Safety Manager to join our team and oversee all aspects of food safety, health, and safety at our client schools.

Job Description

The Food, Health, and Safety Manager will be responsible for developing, implementing, and maintaining robust health and safety policies across our catering operations in various independent schools. This role involves regular travel to different school sites to ensure compliance with regulatory standards, conduct audits, and provide training to staff. The ideal candidate will have a strong background in food hygiene, health and safety regulations, and risk management.

Qualifications

Methodical with a good eye for detail
Ability to work well as a part of a team
Strong communication skills, written and verbal
Proficient in the use of MS Word, Excel and PowerPoint
Excellent organizational and time management skills
Excellent communicator (written/spoken/presentation)
Experience of working within retail, leisure, hospitality or contract catering sectors
Experience of working in a safety role
NEBOSH General Certificate
Level 4 Food Safety
BSc (Hons) Environmental Health (Desirable)
Strong understanding of the H&S risks within a contract catering environment
Practical knowledge and experience in an operational environment

Additional Information

Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We pride ourselves on:

1. Sustainability: Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals.
2. Nutrition: We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients.
3. Food Innovation: We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.

"Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences."

This appointment is offered on the return of satisfactory professional references.