Job Title: Head Chef
Our client operates a 5-star luxury boutique hotel situated in South West London. This exclusive establishment boasts 30 distinctive bedrooms and 22 extravagant suites for guest enjoyment. The hotel features an award-winning restaurant offering all-day dining that highlights British ingredients. Beyond the main restaurant, the hotel provides private dining rooms, comfortable lounges, and a renowned afternoon tea service. The new head chef will be granted complete autonomy over all food and beverage outlets.
Head Chef Benefits:
- A competitive salary which will range between £60,000 - £65,000 per annum.
- Modern, spacious, and well-equipped kitchens.
- They offer a generous pension scheme.
- Full autonomy of all menus.
- Annual bonuses.
- You will be taking over a full kitchen team.
- Working with the very best British produce.
Head Chef Requirements:
- The perfect head chef will possess experience in award-winning restaurants, luxury hotels, or exclusive members' clubs.
- Candidates must be passionate, inventive, and capable of managing several kitchens within the hotel.
- The ideal head chef will excel in leadership, fostering the growth of junior kitchen staff and cultivating a positive work environment to ensure staff retention.
- A strong commitment to sustainability is crucial for the restaurant, thus a shared vision in this regard is imperative.