Head Pastry Chef Skipton, Yorkshire £35,000 Are you a Head Pastry Chef with experience managing a team producing rosette service? This venue gives you...
Read moreBadger & Co, Edinburgh Sous ChefFrom £28,500 per annum plus Tips, Tronc, Attractive Bonus and BenefitsTotal package circa £32-£33,00We Serve Happiness...
Read moreSous Chef Needed For Multi-Award-Winning 3 AA Rosette Restaurant Pushing for a Michelin Star! UPTO £35,000 BASIC SALARY NEGOTIABLE + GREAT MONTHLY TIP...
Read moreWe are recruiting! Our client is a luxury 4 star resort set at the foot of the Cairngorms. The resort boasts a number of high quality food and beverag...
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Would you like to work for a company who put team above all else and pay the Real Living Wage? As our Head Chef, you are: - A pivotal part of our l...
Read moreThe PlaceThe Plockton Inn, is the newest edition to the Highland Coast Hotels collection and is placed in the heart of the Plockton community. The hot...
Read moreWould you like to work for a company who put team above all else and pay the Real Living Wage? As our Head Chef, you are: - A pivotal part of our l...
Read moreWho we are? The Scotsman Group is Scotlands largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including...
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