Blue Arrow Southampton Recruitment Jobs In UK

• via Blue Arrow - Southampton
• Eastleigh

Chef de partie - Education - Eastleigh Every night and every weekend off!Key Information: * Salary: £24,082 * Hours: Mon - Fri, between the hours of 7...

• via Blue Arrow - Southampton
• Moor Crichel

Chef - Great salary and No late nights!Are you an experienced Chef looking for a new role with no late nights?Working for an established business, you...

• via Blue Arrow - Southampton Perm Hub
• Blandford Forum

Sous Chef - Blandford- Work life balance role - £16.72 per hourRecruiting for an experienced Sous Chef to join a contract catering unit located a shor...

• via Blue Arrow - Southampton
• Salisbury

Chef - Contract Catering - Amesbury Area - Work life balance job!We are looking for an experienced Chef for this great contract catering site close to...

• via Blue Arrow - Southampton
• Poole

Chef de Partie - Poole - Up to £28,000We are looking for an experienced Chef de partie for this stunning venue on a waterfront location, based near Po...

• via Blue Arrow - Southampton Perm Hub
• Eastergate

Chef de partie - Chichester - £27,000 per annum Monday to FridayAre you a Chef looking for a new opportunity within the contract catering industry tha...

• via Blue Arrow - Southampton
• Eastergate

Chef de partie - Chichester - £27,000 per annum Monday to FridayAre you a Chef looking for a new opportunity within the contract catering industry tha...

• via Blue Arrow - Southampton Perm Hub
• Ringwood

Sous Chef - Burley - £15.50p/h - LIVE IN AVAILABLEThe role: An experienced Sous Chef is required for this amazing traditional pub based in Burley, We...

• via Blue Arrow - Southampton
• Lymington

Sous Chef - Lymington - Up to £40kA beautiful, privately owned, boutique hotel based in Lymington are looking for an experienced Sous Chef to join the...

• via Blue Arrow - Southampton
• Totton

Senior Sous Chef - New Forest - Up to £32,000A luxury hotel and spa situated in the New Forest area are looking for an experienced Senior Sous Chef to...